Protein Gingerbread Loaf Mix

Returning November 2025.

Protein Gingerbread Loaf Mix – A Festive Classic, Reimagined

The holidays just got a whole lot healthier and more delicious! Introducing our Gingerbread Loaf Mix—a gluten-free, wellness-focused twist on a holiday favourite that will fill your home with the warm, nostalgic aroma of ginger, nutmeg, and allspice. Packed with 15g of protein per slice, this seasonal treat offers the indulgent flavors you love without compromising your goals.

A Healthier Take on Tradition

Say goodbye to the hassle of traditional gingerbread recipes that call for messy molasses. Our easy-to-make mix combines the perfect blend of cozy spices with high-quality ingredients to create a moist, flavorful loaf that fits seamlessly into your wellness routine. Whether you’re savoring it with your morning coffee or serving it as a crowd-pleaser at holiday gatherings, this protein-packed loaf is a guilt-free way to indulge in the season.

Why You’ll Love It:

• Gluten-Free & Gut-Friendly: Crafted for women who want to feel their best, every slice is easy on digestion with our premium whey isolate without skimping on taste.
• 15g of Protein Per Slice: Stay fuller longer and meet your daily protein goals while enjoying a holiday classic.
• Warm, Nostalgic Spices: The perfect balance of ginger, nutmeg, and allspice creates that iconic gingerbread flavour you crave.
• Quick & Easy Recipe: Whip up your loaf with ease —no molasses or complicated steps required!
  
  Pro Tip: Take It to the Next Level
  Top your loaf with our Protein Icing for a protein boost and next level experience and swap out your butter for OG ghee!
  

Let our High-Protein Gingerbread Loaf Mix make your holiday moments extra special—without derailing your wellness journey. Treat yourself or share the gift of health and nostalgia with loved ones.

Per one slice.

Unprepared mix:

• Calories: 150
• Fat: 2 g
• Carbohydrate: 22 g
• Sugar: 8 g
• Protein: 13 g

Prepared:

• Calories: 220
• Fat: 9 g
• Carbohydrate: 23 g
• Sugar: 9 g

Protein: 15 g

Prepared with protein icing made with light cream cheese:

• Calories: 274
• Fat: 9 g
• Carbohydrate: 25 g
• Sugar: 11 g
• Protein: 20 g

Do I need molasses to make gingerbread loaf?

• No. We've designed this recipe to make without molasses. You will need eggs, butter or ghee, vanilla and 2% milk.

How long does it keep?

• The loaf will stay fresh when stored well wrapped for 3 days. We are sure they will be eaten long before that! They also freeze well if stored wrapped and in a freezer bag.

Can you make gingerbread muffins?

• Yes. Prepare the batter as per instructions and divide into approx. 12 muffin liners.
  Bake at 350 for approx. 12-15 minutes.

What is OG Ghee and where do I find it?

• Ghee is caramelized clarified butter and has a delicious caramel flavour that takes this loaf to the next level. Simply swap out in equal amounts. OG Ghee is a local brand we love. Use code HELLOAMINO for 15% off!

Can I use a plant based milk or less than 2%?

• We recommend using a lactose free milk (high protein version even better) vs plant based due to the fat content. If it's less than 2% fat this can impact the texture.

How do I make Gingerbread Protein Icing?

• Add 2/3 cup HelloAmino protein Icing mix to 1/3 cup softened cream cheese and 3/4 tsp cookie butter extract.

Does Santa like HelloAmino Gingerbread Loaf?

I've got the inside scoop that this is Santa's fave, especially when topped with icing. Be sure to leave him a slice!