Chocolate Protein Pudding Mix

Indulge in the Guilt-Free Delight of Chocolate Protein Pudding

Satisfy your sweet cravings while staying on track with your fitness goals with our delectable Chocolate Protein Pudding. Packed with the goodness of premium quality protein and rich cocoa flavour, our pudding is the perfect guilt-free treat for both chocolate lovers and fitness enthusiasts.

Why Choose Our Chocolate Protein Pudding?

• High-Quality Protein: Our pudding is loaded with whey isolate, essential for muscle recovery and growth.
• Low in Sugar: We understand your need to watch your sugar intake. Our pudding contains minimal added sugar.
• Rich Chocolate Flavour: Dive into the luscious taste of real, organic Dutch cocoa without compromising on your nutrition.
• Choose Your Milk: Made with milk, cream, almond milk or even oat milk - the choice is yours!

Whether you're looking for a post-workout snack or a guilt-free dessert option, our Chocolate Protein Pudding fits the bill. It's a wholesome choice for those seeking a balance between indulgence and fitness.

Order your guilt-free Chocolate Protein Pudding today and treat yourself to a delicious, protein-packed dessert that will keep your taste buds and body happy!

Makes 8 servings.

Per one serving.

Unprepared mix:

• Calories: 120
• Fat: 0.5 g
• Carbohydrate: 14 g
• Sugar: 4 g
• Protein: 17 g

Prepared with 2% milk:

• Calories: 200
• Fat: 4 g
• Carbohydrate: 22 g
• Sugar: 12 g
• Protein: 22 g

Prepared with unsweetened almond milk:

• Calories: 140
• Fat: 2.5 g
• Carbohydrate: 18 g
• Sugar: 4 g
• Protein: 18 g

Whey protein isolate (natural and artificial vanilla flavour, sucralose), Cornstarch, Cocoa, Sugar, Salt
Contains: Milk
May Contain: Traces of almonds

What do I need to make pudding?

• For the pudding you will simply need a milk of your choice. We recommend 2% milk or an unsweetened almond/oat milk. 

Does the pudding mix blend well?

• Yes, the mix blends well. It may not look like it at first but just keep stirring and by the time the pudding is ready it will be smooth as silk.

Can the pudding be eaten warm?

• Yes, you can certainly eat the pudding while it's warm or after it's cooled in the fridge for a few hours. It's completely up to you! Here at HelloAmino, we prefer the pudding cold ;-)

Do I have to make the whole package?

• No, you can make a single serving by combining 1/4 cup pudding mix with 1/3 cup milk and cook for about 3 minutes.

A skin formed on my pudding after it cooled. What happened?

• That is a normal part of the cooling process. To prevent a skin from forming we suggest putting some plastic cling wrap directly on the surface of the pudding - covering the whole surface before putting it in the refrigerator. This will prevent the skin from forming. 

My pudding turned out a little too thick. What do I do?

• Don't fear! Your pudding can be saved. If, after cooling, your pudding is a little too thick for your liking, you can simply add a little more of the milk you used and stir it in well. The pudding can sometimes end up a little too thick if you cook it too long.

My pudding was grainy. What happened?

• It was likely the milk you used. We have found that oat milk, especially near the end of the container, can cause the pudding to be grainy. Another reason could be that you didn't adequately stir the ingredients, just bringing to a slight boil.